Connecticut is seen as one of the most popular food destinations in the USA, and thus provides many events around the food industry including many food and wine festivals. In this article, we will focus on some of the most popular annual food and drink festivals taking place in Connecticut.
Shoreline Wine Festival
This festival is all about the end of summer and celebrating it with wine. The Shoreline Wine Festival takes place annually and features a large selection of wines and a variety of food vendors. Entertainment is also provided with music. This great wine festival takes place at Bishops Orchards in Guilford, Connecticut, and is one of the most popular wine festivals in the state.
New England Regional Chili Cook-Off
This Hot Cook-Off provides endless amounts of chili, hot peppers, and the hottest wings eating contest. Live music is provided for extra entertainment throughout the cook-off. The cook-off is hosted by the international chili society and is one of the most anticipated annual food events in Connecticut. The festival takes place in Somers, Connecticut, and is a great way to kick of the summer.
New England Chowdafest
New England’s classic comfort food is known to be Chowder. This is the best option for a variety of comfort food in Connecticut. The Chowdafest will be held on October 1st in Westport, Connecticut. The main competition of the event contains five different categories, including Clam Chowder, Traditional, Creative, soup, and vegetarian.
The Milford Oktoberfest presents more than a hundred different types of beer to all beer lovers. American and German food is served throughout the festival. The festival takes place at the end of September and is the place to be for all things German, and beer. The festival provides many local bands and musicians as well as an oompah band and German Dancers.